Mizkan Omusubiyama Rice Ball Seasoning: Aona Pickled Radish

Make lunches easy, quick, and fun with this Mizan Omusubiyama Rice Ball Seasoning. It's made with aona (pickled radish), which provides a fun green color and tangy, salty taste. Add this rice ball seasoning to hot rice, mix, and form into rice balls. Then, add them to lunches or enjoy them as a snack.

Common Allergens: Soy.