Lay's Potato Chips: Kyushu Seaweed
A Taiwanese twist on a classic, these Lay’s Potato Chips are dusted with seaweed from Kyushu, Japan. Light and crisp, the mild briny, umami, and aromatic saltiness really stand out in the chip flavor crowd!
Common Allergens: Wheat, Soy.



Description
A Taiwanese twist on a classic, these Lay’s Potato Chips are dusted with seaweed from Kyushu, Japan. Light and crisp, the mild briny, umami, and aromatic saltiness really stand out in the chip flavor crowd!
Common Allergens: Wheat, Soy.


















